Colts Cheesy Garlic Bread

Colt's recipe for Cheesy Garlic Bread is a family favorite in our house. It's a super easy side dish recipe to make and a must for Italian night at our house. 

I have a serious love of bread and all things to do with cheesy goodness. Cheesy Garlic Bread definitely tops my list of those things.

Colt makes the best Cheesy Garlic Bread.

L.J. hates cheese or so he says but he always devours his slice of Cheesy Garlic Bread without a complaint and usually goes back for seconds or thirds.

I still have yet to figure out how his aversion to cheese works he seems to have all these rules to what kinds he likes and what kind he doesn't. His dislike of cheese never involves pizza or grilled cheese either.

Hmmm... I might have to take notes I think he might just be tricking me. That trickster!   

Now on to the cheesy goodness! 

Here's how Colt makes his Cheesy Garlic Bread recipe: 

First make Garlic Butter by combining:

• 5 tablespoons Softened Butter
• 6 cloves Minced Garlic

Mix until well combined.

Slice your favorite French Bread in half.

Divide garlic butter evenly between both halves of french bread and spread.

Mix together:

• 1 1/2 cups Grated Mozzarella Cheese
• 1 cup Grated Cheddar Cheese

Sprinkle each half with cheesy goodness mixture.

Bake in a 450 degree oven until cheese is bubbly, melted and cheese starts to brown about 4-8 minutes.

A few of our favorite Recipes to enjoy with Colt's Cheesy Garlic Bread are:

• Best Ever Baked Lasagna
• Roasted Vegetable Lasagna
• Homemade Spaghetti Sauce
• Seafood Chowder 
• Shrimp Scampi

Other favorite Bread Recipes we love are:

• Pizzeria Style Cheesy Breadsticks
• Cheesy Garlic and Herb Breadsticks
• French Bread Rolls
• Garlic French Bread Rolls 

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American

Yield: 10

Author: Serena Bakes Simply From Scratch

Cheesy Garlic Bread

Colt's Cheesy Garlic Bread Recipe. It's a super easy to make side dish recipe and a must for Italian night from Serena Bakes Simply From Scratch.

prep time: 5 Mcook time: 8 Mtotal time: 13 M

ingredients:

• 1 loaf French Bread, Cut in half length wise
• 5 tablespoons Butter, Softened
• 6 cloves Garlic, Minced
• 1 1/2 cups Mozzarella Cheese, Grated
• 1 cup Cheddar Cheese, Grated

instructions:

How to cook Cheesy Garlic Bread

1. Preheat oven to 450 degrees.
2. Combine butter and garlic.
3. Divide garlic butter evenly between both loaves and spread.
4. Combine mozzarella and cheddar cheese and sprinkle evenly over both loaves.
5. Bake for 4-8 minutes or until cheesy is bubbly and starting to brown.

Calories

277.46

Fat (grams)

14.42

Sat. Fat (grams)

8.24

Carbs (grams)

25.70

Fiber (grams)

1.07

Net carbs

24.63

Sugar (grams)

2.42

Protein (grams)

11.54

Sodium (milligrams)

508.00

Cholesterol (grams)

39.72

The nutritional information and metric conversions are calculated automatically. I cannot guarantee the accuracy of this data. If this important to you, please verify with your favourite nutrition calculator and/or metric conversion tool.

https://www.serenabakessimplyfromscratch.com/2013/08/colts-cheesy-garlic-french-bread.html

©2013 Serena Bakes Simply From Scratch

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