I make Roasted Mini Loaded Potatoes quite a bit, they are easy, and a fun way to change up dinner, or an easy appetizer.. The kids love them, and there is always something for everyone. The possibilities are really endless, but I'm sharing our top 5 favorites today. Since great tasting meals start with cheese fresh off the block cheese.
The first recipe is Cheesy Buffalo Ranch. It's made with a roasted red potato, with a layer of ranch, buffalo pulled chicken, and covered with Sargento® Shredded 4 Cheese Mexican. If you love Buffalo Chicken with Ranch these are guaranteed to be a hit!
Then we made a more traditional Cheesy Bacon Chive Loaded Mini Potato with roasted potatoes, Sargento® Chef Blends® Shredded 6 Cheese Italian, bacon bits, and sliced chives or scallions. We even enjoy this as a simple side dish some nights.
Pulled Barbecued Chicken is another dinner time favorite. I use leftover chicken, my favorite barbecue sauce, and then cover it with Sargento® Chef Blends® Shredded 6 Cheese Italian.
Chili Cheese Loaded Mini Potatoes are a favorite when we have leftover chili, the roasted small red potatoes are covered in our favorite chili, then covered with Sargento® Shredded 4 Cheese Mexican, and then topped with scallions or chives.
Last but not least we have Cheesy Broccoli Loaded Mini Potatoes. These are a great way to sneak broccoli into the kids, they absolutely devoured them. They consist of roasted red potatoes, blanched broccoli, then covered in Sargento® Chef Blends® Shredded 6 Cheese Italian. The flavors incredible!
For each recipe you will need to slice 1 pound Small Red Potatoes in half. We then slice a little off the bottom of each potato to help them lay flat.
Don't forget to pick up Sargento® Shredded 4 Cheese Mexican, and Sargento® Chef Blends® Shredded 6 Cheese Italian next time you're at the store so you can try all 5 Loaded Mini Potato Recipes!