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Posted by / Saturday, May 28, 2011

Cilantro Lime Ranch Dressing

Cilantro lime ranch. So yummy and delicious! Perfect for my post later for taco salad. I love homemade ranch I know exactly what's in it! There is no MSG, I can use sour cream and buttermilk containing live cultures and the kids love it! It's not Hidden Valley folks! It's so much more and you can change the ingredients to fit your salad. Bacon ranch ooh dangerous!
Add 1 cup sour cream.
Drizzle in 3/4 cup buttermilk while stirring.
Add 1 teaspoon pepper, 1/2 teaspoon salt, 1 teaspoon dill( I used dried) and1 1/2 teaspoons garlic powder, mix well.
Next chop some cilantro and if you have 1green part of a green onion. I was missing the green onion I usually use but it was still delicious!
Squeeze in half a lime.
Add cilantro and stir! Use right away or refrigerate, the flavors only become better!

  • 1 cup Sour Cream
  • 3/4 cup Buttermilk
  • 1 teaspoon pepper
  • 1/2 teaspoon salt
  • 1 teaspoon dill
  • 1 1/2 teaspoon garlic powder
  • 1 green onion, green part chopped fine
  • 1/2 a whole lime squeezed or 1 teaspoon white wine vinegar for regular ranch
  • 1/4 cup cilantro or parsley for regular ranch
Preparation Instructions

Mix sour cream and buttermilk. Add pepper, salt, dill and garlic powder. Mix well. Add lime juice, green onion and cilantro. Mix to incorporate. Refrigerate or use right away. Flavors are best a few hours later.

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Hi! My name is Serena and welcome to my site! I'm a wife and mother to 3. A few of my favorite things are cooking, baking, dark chocolate, family game nights, and the ocean. My biggest dislike is lima beans, please don't ask for a recipe... My husband Colt regularly joins me in the kitchen and has become the primary photographer of our site. I hope you'll join us on our fun cooking adventure!

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