Oh my goodness, can you say amazing! It's like cinnamon sugar toast but on popcorn! The worst part was the fight over the corn before it was gone, all of a sudden the husband was hoarding handfuls of popcorn trying to make sure the kids didn't eat it all before he had his share. Luckily for me I had set a bowl aside to take the picture so I was able to have a few kernels before the husband and kids were on to me. Oh well maybe next time I'll make it while they're all gone... Bwahahaha... Don't judge you might end up doing the same thing. Just kidding, that would be horribly mean and knowing my luck they'll find a few leftover kernels covered in buttery cinnamon sugar goodness and a riot in my house would ensue.
Mix cinnamon and sugar in a small bowl until combined.
In another small bowl or saucepan melt butter and add vanilla. Stir until combined.
Measure 12 cups hot popped popcorn with unpopped kernels removed into a large bowl. Toss evenly with butter/vanilla mixture.
Now take the sugary goodness and toss evenly with popcorn and please try to share... P.S. Don't mind the photo I was having a hard time with trying to have enough light!
Cinnamon Sugar Popcorn
Prep time: PT5M
Total time: PT5M
Yield: 12 cups
- 1/4 cup Sugar
- 1 1/2 teaspoons Cinnamon
- 1/4 cup Butter, Melted
- 1 teaspoon Pure Vanilla Extract
- 12 cups Hot Popped Popcorn, Unpopped Kernels Removed
- Combine sugar and cinnamon in a small bowl. Set aside.
- Combine melted butter and vanilla and set aside.
- In a large bowl toss hot popcorn with butter coating evenly. Then toss with cinnamon sugar.