Frozen Strawberry Cheesecake

Sunday, May 11, 2014
Frozen Strawberry Cheesecake from Serena Bakes Simply From Scratch.

Happy Mother's Day to all the wonderful Mother's out there! I am excited to be joining Sunday Supper this week to share Frozen Strawberry Cheesecake for Mother's Day. 

I just love Frozen Strawberry Cheesecake because it's great to make ahead of time since it's frozen. The strawberry cheesecake filling is so good! It's super creamy and melts in your mouth like ice cream with the best graham cracker crust.

A dollop of fresh homemade whipped cream really puts this dessert over the top! 


Frozen-Strawberry-Cheesecake-Graham-Cracker-Crumbs-Sugar-Butter.jpg

In a large bowl combine: 
  • 12 whole Graham Cracker Crumbs
  • 1/4 cup Sugar
Mix until well combined. Add 1/2 cup melted butter and stir until combined.

Frozen-Strawberry-Cheesecake-Graham-Cracker-Crumbs-Pie-Plate.jpg

Press graham cracker mixture evenly across the bottom and up the sides of the pie plate.

I find a measuring cup works well for pressing the crumbs evenly into the bottom and sides.

Bake crust in a 375 degree oven for 7 minutes or until lightly brown.

Cool completely. 

Frozen-Strawberry-Cheesecake-Strawberry-Puree.jpg

In a food processor or blender puree 1 1/2 cups Strawberries until smooth but still some small pieces remain. Set aside.

Frozen-Strawberry-Cheesecake-Whip-Cream-Cream-Cheese-Sugar-Lemon-Zest.jpg

Whip 3/4 cup whipping cream until light and fluffy but not stiff. Set aside.

Beat:
  • 16 ounces Cream Cheese
  • 3/4 cup Sugar
  • 1 teaspoon Lemon Zest 
Until well combined and smooth.

Frozen-Strawberry-Cheesecake-Puree-Vanilla-Cream-Cheese.jpg

Add pureed strawberries and 1 teaspoon vanilla to beaten cream cheese mixture.

Beat until well combined, scraping sides and bottom of bowl several times.

On low speed add whipping cream and mix or fold in until combined.

Pour cheesecake mixture into baked graham cracker crust and place in freezer.

Freeze for 4 hours or longer until frozen.

Frozen strawberry Cheesecake is a perfect summertime dessert!

Slice Frozen Strawberry Cheesecake with a knife run under hot water and dried.

Serve with a big dollop of whip cream and make sure to share with the ones you love.

You might also love these other Cheesecake Recipes: 




Frozen Strawberry Cheesecake, Strawberry Cheesecake, Cheesecake, Dessert, Strawberry, Recipe, Easter, 4th of July, Easter Desserts, 4th of July Dessert, Thanksgiving Pie, Fruit
Cheesecake, Frozen Strawberry Cheesecake, Strawberry Dessert, Strawberry, Dessert,
American
Yield: 10
Author:

Frozen Strawberry Cheesecake

Frozen Strawberry Cheesecake in a graham cracker crust with homemade whipped cream from Serena Bakes Simply From Scratch.
5 out of 5 based on 6 user ratings
prep time: cook time: total time:

ingredients:

Graham Cracker Crust
  • 1 2/3 cup Graham Crackers, Crushed (about 12 whole crackers)
  • 1/4 cup Granulated Sugar
  • 1/2 cup Butter, Melted
Strawberry Cheesecake Filling
  • 3/4 cup Heavy Whipping Cream
  • 16 ounces Cream Cheese, Room Temperature
  • 3/4 cup Granulated Sugar
  • 1 teaspoon Lemon Zest
  • 1 1/2 cups Strawberries, Diced
  • 1 teaspoon Pureed Vanilla Extract
For Serving
  • Sweetened Whipped Cream
  • Strawberries, Diced or Whole

instructions:

Graham Cracker Crust
  1. Preheat oven to 375 degrees.
  2. In a large bowl graham cracker crumbs and 1/4 cup sugar, mix until well combined. Drizzle in melted butter and mix well. Press graham cracker mixture evenly into the bottom of a 9 inch pie plate. Bake for 7 minutes or until light brown, cool completely.
Strawberry Cheesecake Filling
  1. Whip heavy whipping cream until light and fluffy but not stiff. Set aside.
  2. Beat cream cheese, granulated sugar, and lemon zest, until smooth and creamy.
  3. In a blender of food processor puree strawberries, until smooth but still small chunks remain.
  4. Add pureed strawberries and vanilla to the cream cheese mixture. Mix until well combined, scraped sides and bottom of bowl several times.
  5. Add whipped cream to strawberry cream cheese mixture and mix on low speed or fold in until well combined.
  6. Pour strawberry cheesecake mixture into baked graham cracker crust, cover with plastic wrap and freeze for a minimum of 4 hours or until frozen.
  7. Slice with a knife that's been run under hot water and dried. Serve with a large dallop of sweetened whip cream, and additional strawberries if desired.
Calories
442
Fat (grams)
34
Carbs (grams)
32
Sugar (grams)
24
Protein (grams)
4
Created using The Recipes Generator

Frozen Strawberry Cheesecake from Serena Bakes Simply From Scratch.

Check out all the other delicious recipes shared to help celebrate Mom!

Mother's Day Desserts:

22 comments

  1. Ooh I love to have a slice of yr cheesecake! Happy Mother's Day to you Serena!

    ReplyDelete
  2. Wow,Serena!!! You've started off with a bang...welcome to the Sunday Supper team! This is one gorgeous frozen cheesecake. Happy Mother's Day to all those sweet moms in your life!

    ReplyDelete
  3. Happy Mother's Day to all the amazing moms in your life! I love this recipe! The cheesecake looks amazing. Great job Serena!

    ReplyDelete
  4. So happy you joined us! Your dessert looks truly amazing.

    ReplyDelete
  5. Yum! Your frozen strawberry cheesecake looks amazing!! Happy Mother's Day!

    ReplyDelete
  6. I would love to have a slice of this deliciousness. Family is important and glad that you have so many mom memories

    ReplyDelete
  7. Ohhh Cheesecake Mmmmm! Happy Mother's Day!

    ReplyDelete
  8. Welcome, welcome, an amazing first post!! Such a pretty dessert to present mom on her special day!! Happy Mother's Day!!

    ReplyDelete
  9. This looks so refreshing, thanks for sharing!

    ReplyDelete
  10. Absolutely gorgeous, Serena! Pinned! And as beautiful as your cheesecake - if not more beautiful - are the loving memories of your grandmothers and mother <3

    ReplyDelete
  11. It sounds like you were blessed to have so many lovely women in your life. It must have been a difficult decision for your mother to have you live with your grandparents. The strawberry freezer pie is a sweet way to celebrate them.

    ReplyDelete
  12. Mom and I would be able to demolish one of these no problem!

    ReplyDelete
  13. I wish I could reach through my computer and grab a slice! Sounds wonderful!

    ReplyDelete
  14. Omgoodness, Serena! This looks soOooOoo good! I wish you could share ;)

    ReplyDelete
  15. Welcome to the Sunday Supper team! This dessert looks incredible and perfect for summer cook-outs! Happy Mother's Day!

    ReplyDelete
  16. Serena, thank you for sharing such a wonderful, personal and loving story about your mother and your granny raising you . . it must have been hard but good to know you were surrounded by people that loved you and your granny sounds like she was an amazing woman! Love this cheesecake!

    ReplyDelete
  17. That filling is absolutely gorgeous, Serena! It's the perfect summer pie. So glad to have you as a part of our Sunday Supper family!

    ReplyDelete
  18. I absolutely love this cheesecake, every bit of it sounds delicious!

    ReplyDelete
  19. Wow! What a beautiful cheesecake. I love all the fresh strawberries included.

    ReplyDelete
  20. This frozen cheesecake is beautiful and it looks irresistibly delicious! It sounds like you had several influential women in your life. I admire you for emphasizing all the good things that they brought to your life. Thank you for sharing that.

    ReplyDelete
  21. My mom has done anything and everything for me, and she continues to. My granny was also amazing to me, and I miss her everyday since she died seven years ago.

    This cheesecake looks delightful!

    ReplyDelete
  22. Mmmm, frozen strawberry cheesecake sounds glorious right now! Wish I had a slice!! :) Pinned!

    ReplyDelete

Serena Bakes Simply From Scratch Copyright © 2011-2018 All Rights Reserved. Powered by Blogger.