This is a sponsored post written by me on behalf of Safeway. All opinions are 100% mine.
If you're looking for an easy hot and cheesy appetizer recipe look no further than this Hot Cheesy Bacon Dip!
The hardest part of making this Hot Bacon Dip is avoiding eating the dip before it's even baked! At least that was our issue. It's so good even cold.
Hot Cheesy Bacon Dip is so creamy and cheesy it's great served with toasted baguettes, sourdough bread, crackers, or chips. The bacon gives it a wonderful smokiness.
It can be assembled ahead of time and heated when ready to serve making it a great dip for a party. We also love it for lazy weekends at home to snack on midday to tide us over until dinner.
To make the Hot Cheesy Bacon Dip mix together:
- 12 ounces Open Nature® Uncured Applewood Smoked Bacon, Diced and Cooked Until Crispy
- 8 ounces O Organics® Cream Cheese, Room Temperature
- 1 cup O Organics® Sour Cream
- 1/2 cup Mayonnaise
- 2 teaspoons O Organics® Fresh Chives, Chopped
- 1 teaspoon O Organics® Fresh Dill, Chopped
- 1 1/2 teaspoons Granulated Garlic
- 1 teaspoon Hot Sauce
- 1/2 teaspoon O Organics® Worcestershire Sauce
- 1/4 teaspoon Salt
- 1/4 teaspoon Fresh Ground Black Pepper

Hot Cheesy Bacon Dip
Ingredients
- 12 ounces Open Nature® Uncured Applewood Smoked Bacon
- 8 ounces Cream Cheese, Room Temperature
- 1 cup Sour Cream
- 1/2 cup Mayonnaise
- 2 teaspoons Fresh Chives, Chopped
- 1 teaspoon Fresh Dill, Chopped
- 1 1/2 teaspoons Granulated Garlic
- 1 teaspoon Hot Sauce
- 1/2 teaspoon O Organics® Worcestershire Sauce
- 1/4 teaspoon Salt
- 1/4 teaspoon Fresh Ground Black Pepper
- 2 1/2 cups Lucerne® Shredded Mexican Cheese Blend
Instructions
- Preheat oven to 400°.
- Dice bacon and cook until brown. Drain bacon well.
- Mix together bacon, cream cheese, sour cream, mayonnaise, chives, dill, granulated garlic, hot sauce, worcestershire sauce, salt, pepper, and 2 cups shredded cheese.
- Spread in a 1 1/4 quart oven safe dish. Top with remaining 1/2 cup cheese.
- Bake for 20 minutes or until hot and bubbly.
- Serve with your favorite bread, crackers or chips for dipping.
Calories
461.22Fat (grams)
40.42Sat. Fat (grams)
17.04Carbs (grams)
3.90Fiber (grams)
0.06Net carbs
3.84Sugar (grams)
2.09Protein (grams)
20.29Sodium (milligrams)
884.26Cholesterol (grams)
101.38The nutritional information and metric conversions are calculated automatically. I cannot guarantee the accuracy of this data. If this important to you, please verify with your favorite nutrition calculator and/or metric conversion tool.
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