The most amazing Gluten Free Pie Crust! It's so tender and flaky you won't miss the gluten. I also include a dairy free option for those needing a Gluten Free Dairy Free Pie Crust.
Today I'm here to tell you if you have gluten intolerant family member, you are gluten intolerant, or just looking for a gluten free option you need to make this Gluten Free Pie Crust Recipe with a Dairy Free option.
It is the perfect pie crust recipe to enjoy with dietary restrictions, you'll never be able to tell it's gluten free. It is amazing!
But best of all you can't over work the dough like traditional pie crust, or add too much water since it lacks gluten which traditionally makes the dough tough.
My sweet friend Rachelle over at Gluten Free Baking By Rachelle has been telling me since before the beginning of summer I had to make this Gluten Free Dairy Free Pie Crust From Emeril Lagasse.
With a few modifications and the use of my food processor to simplify the making of the dough, I am excited to tell you this is the prefect tender flaky Gluten Free Pie Crust Recipe, so easy to make and your gluten eating family won't miss a thing!